Browsing Department Food Nutrition and Dietetics. by Title
Now showing items 1-4 of 4
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The effect of nutritional counselor’s knowledge of diabetic management on patient’s recovery rate: case of Nakuru general hospital
(Kabarak University, 2014)Nutritional counselling is one of the medical therapies which have proved effective in both treatment and healing of patients with diet related conditions such as diabetes -
EVALUATION OF TERMITICIDAL PROPERTIES OF CHEMICALLY MODIFIED CASHEW NUT SHELL LIQUID
(2015-10)Cashewnutshellliquid(CNSL),aby-productcashewnutprocessing contains:anarcardicacid,cardanol,cardol&2–methylcardol. •Cardanol&cardolwereisolatedfromCNSLusingchemicalmethod adoptedfromKumar(2002). •Preservativewaspreparedby ... -
MATERNAL DETERMINANTS OF NON-COMPLIANCE TO FOLIC ACID SUPPLEMENTATION AND IRON AMONG PREGNANT WOMEN IN NAKURU NORTH SUB-COUNTY, KENYA
(A publication of Editon Consortium Publishing, 2022)The objective of the study was to establish the maternal determinants of non-compliance. A cross-sectional study design was used targeting pregnant women aged 18 – 49 years attending antenatal clinic (ANC) in six health ... -
Predictors Associated with Double Burden of Malnutrition among Child-Mother Pairs in Kericho County, Kenya
(EAS Journal of Nutrition and Food Sciences, 2022-12)In low-and middle-income nations, the double burden of malnutrition is a rising problem. It is unusual for an underweight child and an overweight mother to exist together in the same household because they both occupy a ...
