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dc.contributor.authorEliveha, ObegeEdgar
dc.date.accessioned2022-03-28T10:11:52Z
dc.date.available2022-03-28T10:11:52Z
dc.date.issued2015-10
dc.identifier.urihttp://ir.kabarak.ac.ke/handle/123456789/803
dc.description.abstractCashewnutshellliquid(CNSL),aby-productcashewnutprocessing contains:anarcardicacid,cardanol,cardol&2–methylcardol. •Cardanol&cardolwereisolatedfromCNSLusingchemicalmethod adoptedfromKumar(2002). •Preservativewaspreparedbyincorporatingcopper&chlorineinCNSL, decarboxylatedCNSL,cardanol&cardol.itsefficacyagainsttermiteswas comparedwithcommerciallyavailabletermiticide(chlorpyrifos) •Testsampleswerecoatedwithpreservativesformulated,anotherbatch chlorpyrifos&controlbeingwoodblocksdippedindistilledwaterthen introducedatanthillshavinganestofMicrocerotermesbeesonifor60 days. •Keenobservationsweremadeonfeedinghabitsoftermitesonwood samplesofJuniperusprocera,Grevilearobusta,&Pinusinsularis. •%weightlosswascalculatedforeachblockaftertermiteexposure&knife testcarriedouttodeterminetheextentofdestruction.en_US
dc.language.isoenen_US
dc.subjectEVALUATION OF TERMITICIDAL PROPERTIESen_US
dc.titleEVALUATION OF TERMITICIDAL PROPERTIES OF CHEMICALLY MODIFIED CASHEW NUT SHELL LIQUIDen_US


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