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An Evaluation of Web Based Expert System as a Catalyst for Maize Production in Kenya
(Kabarak University, 2014-11)
Maize is the most important and staple food in Kenya. The Kenya Maize varieties comprise of white semi-dent
grains and have been bred and selected for a wide range of climatic conditions and altitudes above sea level. ...
An Evaluation of Web Based Expert System as a Catalyst for Maize Production in Kenya
(IISTE, 2014)
Maize is the most important and staple food in Kenya. The Kenya Maize varieties comprise of white semi-dent
grains and have been bred and selected for a wide range of climatic conditions and altitudes above sea level. ...